Daddy Koo’s menu features a range of irresistible noodle dishes, each offering something unique. The KL Hokkien Mee (吉隆坡福建面) is a standout, with thick noodles stir-fried in rich black soy sauce, paired with pork, prawns, and the perfect touch of wok hei.
For a lighter choice, the Singapore Fried White Mihun (新加坡白米粉) delivers delicate rice vermicelli stir-fried with fresh, simple flavors.
Seafood fans will love the Singapore Fried Hokkien Prawn Noodle (新加坡福建炒虾面), packed with juicy prawns and bold flavors.
The Cantonese Crispy Mihun (香底米粉) offers a satisfying contrast of textures, crispy on the outside and tender on the inside.
Finally, the Pan Fried Mihun (三楼米粉) is perfectly balanced with a golden, crispy bottom and tender noodles on top, making it a delightful option.
Address:
古爸正宗吉隆坡福建面
DADDY KOO HOKKIEN NOODLE
1172, grd flr,
Lutong baru commercial centre,
98100, Miri
Note:
They also have a branch at Krokop 9 Cafe that is open from morning until lunchtime only.
早上六点多 到中午一点多
(Images: 古汉伟)
